Flavours that are simple with an exotic finish.

It’s 12,000 BC in Central Asia, and the tribe healer is grinding up some now-extinct herbs that emit a sweet scent. All you have to do is wake up, hunt some mammoths, and then retire. This Myanmar Pa-O is simple yet exotic. This brew is characterised by round and gentle goji berry notes, luscious cherry notes, and an exotic, carob finish. If you no longer want to pay rent or mortgage, simply taste this Myanmar filter and transform into an exotic but simple Neantherdal.

{Whole Beans only}